Journal of Dairy Science and Biotechnology

Inhibitory Activity of Lactic Acid Bacteria against Fungal Spoilage
유산균의 곰팡이 억제 활성

Kuk-Hwan Seol, Jayeon Yoo, Jeonghee Yun, Mi-Hwa Oh, un-Sang Ham

설국환, 유자연, 윤정희, 오미화, 함준상

J. Milk Sci. Biotechnol. 2019;37(2):83-93.
https://doi.org/10.22424/jmsb.2019.37.2.83

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Functionality and Safety of Probiotics
프로바이오틱스의 기능성과 안전성

Yeongeun Seo, Yohan Yoon, Sejeong Kim

서영은, 윤요한, 김세정

J. Milk Sci. Biotechnol. 2019;37(2):94-101.
https://doi.org/10.22424/jmsb.2019.37.2.94

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Se-Hyung Kim, Jung-Whan Chon, Kwang-Young Song, Dongkwan Jeong, Kun-Ho Seo

J. Milk Sci. Biotechnol. 2019;37(2):102-107.
https://doi.org/10.22424/jmsb.2019.37.2.102

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Se-Hyung Kim, Jung-Whan Chon, Kwang-Young Song, Dongkwan Jeong, Kun-Ho Seo

J. Milk Sci. Biotechnol. 2019;37(2):108-114.
https://doi.org/10.22424/jmsb.2019.37.2.108

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Young-Soon Lim, JiYoun Kim, HyeonCheol Kang

임영순, 김지연, 강현철

J. Milk Sci. Biotechnol. 2019;37(2):115-128.
https://doi.org/10.22424/jmsb.2019.37.2.115

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Woan-Sub Kim

J. Milk Sci. Biotechnol. 2019;37(2):129-135.
https://doi.org/10.22424/jmsb.2019.37.2.129

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Seung-Yong Park, Eun-Kyung Jung, Nami Joo, Hyun-Soo Shin, Ji-Sun Shin, Da-Bin Myoung, Kyung-Tae Lee

J. Milk Sci. Biotechnol. 2019;37(2):136-153.
https://doi.org/10.22424/jmsb.2019.37.2.136

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