List of Articles
Journal of Dairy Science and Biotechnology. Vol. 41, No. 3, 2023
REVIEW
Anti-Viral Activities of Probiotics against Viral Gastroenteritis: A Review
바이러스성 위장염에 효과를 가지는 프로바이오틱스: 총설
바이러스성 위장염에 효과를 가지는 프로바이오틱스: 총설
J. Dairy Sci. Biotechnol. 2023;41(3):87-102.
https://doi.org/10.22424/jdsb.2023.41.3.87
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https://doi.org/10.22424/jdsb.2023.41.3.87
ARTICLE
Comparison of 10 Different Pre-Enrichment Broths for the Regeneration of Cronobacter spp. (Enterobacter sakazakii ) Infected in Powdered Infant Formula
J. Dairy Sci. Biotechnol. 2023;41(3):103-112.
https://doi.org/10.22424/jdsb.2023.41.3.103
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https://doi.org/10.22424/jdsb.2023.41.3.103
Functional Properties of Peptides in Mixed Whey and Soybean Extracts after Fermentation by Lactic Acid Bacteria
J. Dairy Sci. Biotechnol. 2023;41(3):113-125.
https://doi.org/10.22424/jdsb.2023.41.3.113
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https://doi.org/10.22424/jdsb.2023.41.3.113
Antibacterial Activities against Pathogenic Bacteria of Lactic Acid Bacteria Isolated from Allium wakegi
쪽파로부터 분리된 유산균의 병원성균에 대한 항균활성
쪽파로부터 분리된 유산균의 병원성균에 대한 항균활성
J. Dairy Sci. Biotechnol. 2023;41(3):126-137.
https://doi.org/10.22424/jdsb.2023.41.3.126
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https://doi.org/10.22424/jdsb.2023.41.3.126
Growth Characteristics of Bacteriocin-Producing Lactococcus lactis subsp. hordniae JNU533 in a Glucose-Containing Skim Milk Medium
J. Dairy Sci. Biotechnol. 2023;41(3):138-148.
https://doi.org/10.22424/jdsb.2023.41.3.138
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https://doi.org/10.22424/jdsb.2023.41.3.138
SHORT COMMUNICATION
Production of Casein Hydrolysates from Concentrated Skim Milk Using Ultrafiltration Techniques
J. Dairy Sci. Biotechnol. 2023;41(3):149-156.
https://doi.org/10.22424/jdsb.2023.41.3.149
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https://doi.org/10.22424/jdsb.2023.41.3.149