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Author: Young-Seon Kim
4 Articles are founded.
Antiviral Effect of Probiotics against Respiratory Tract Infections: A Review
프로바이오틱스의 호흡기감염에 대한 항바이러스 효과: 총설
프로바이오틱스의 호흡기감염에 대한 항바이러스 효과: 총설
Jung-Whan Chon 
, Kun-Ho Seo , Young-Seon Kim , Hye-Young Youn , Hyeon-Jin Kim , Hyungsuk Oh , Won-Uk Hwang , Seok-Hyeong Kang , Hajeong Jeong , Hyun-Ju Kim , Dongkwan Jeong , Kwang-Young Song
, Kun-Ho Seo , Young-Seon Kim , Hye-Young Youn , Hyeon-Jin Kim , Hyungsuk Oh , Won-Uk Hwang , Seok-Hyeong Kang , Hajeong Jeong , Hyun-Ju Kim , Dongkwan Jeong , Kwang-Young Song
J. Dairy Sci. Biotechnol. 2023;41(2):57-66.
https://doi.org/10.22424/jdsb.2023.41.2.57
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https://doi.org/10.22424/jdsb.2023.41.2.57
Organoleptic Properties of Cow Milk, Yoghurt, Kefir, and Soy Milk When Combined with Broccoli Oil: A Preliminary Study
Tae-Jin Kim , Kun-Ho Seo , Jung-Whan Chon , Hye-Young Youn , Hyeon-Jin Kim , Young-Seon Kim , Binn Kim , Soo-Yeon Jeong , Dongkwan Jeong , Kwang-Young Song
, Kun-Ho Seo , Jung-Whan Chon , Hye-Young Youn , Hyeon-Jin Kim , Young-Seon Kim , Binn Kim , Soo-Yeon Jeong , Dongkwan Jeong , Kwang-Young Song
J. Dairy Sci. Biotechnol. 2022;40(2):76-85.
https://doi.org/10.22424/jdsb.2022.40.2.76
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https://doi.org/10.22424/jdsb.2022.40.2.76
Sensory Qualities of Non-Dairy and Dairy Products Fortified with Aloe Oil: A Preliminary Study
Tae-Jin Kim , Kun-Ho Seo , Jung-Whan Chon , Hye-Young Youn , Hyeon-Jin Kim , Young-Seon Kim , Binn Kim , Jekang Her , Dongkwan Jeong , Kwang-Young Song
, Kun-Ho Seo , Jung-Whan Chon , Hye-Young Youn , Hyeon-Jin Kim , Young-Seon Kim , Binn Kim , Jekang Her , Dongkwan Jeong , Kwang-Young Song
J. Dairy Sci. Biotechnol. 2022;40(2):66-75.
https://doi.org/10.22424/jdsb.2022.40.2.66
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https://doi.org/10.22424/jdsb.2022.40.2.66
Development of Plant-Based Milk Analogues as Alternatives to Cow Milk: Current Status and Future Prospects
우유 대체 식물성 기반 우유 유사체 개발에 관한 현황과 미래
우유 대체 식물성 기반 우유 유사체 개발에 관한 현황과 미래
Tae-Jin Kim , Kun-Ho Seo , Jung-Whan Chon , Hye-Young Youn , Hyeon-Jin Kim , Young-Seon Kim , Binn Kim , Dongkwan Jeong , Kwang-Young Song
, Kun-Ho Seo , Jung-Whan Chon , Hye-Young Youn , Hyeon-Jin Kim , Young-Seon Kim , Binn Kim , Dongkwan Jeong , Kwang-Young Song
J. Dairy Sci. Biotechnol. 2021;39(4):129-144.
https://doi.org/10.22424/jdsb.2021.39.4.129
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https://doi.org/10.22424/jdsb.2021.39.4.129
