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Author: Sung-Il Ahn
1 Articles are founded.
Fermentation and Quality Characteristics during the Storage of Greek-style Yogurt Supplemented with Stevia Leaf Extract
스테비아 잎추출물을 첨가한 그릭스타일 요거트의 발효특성 및 저장기간 중 품질특성
스테비아 잎추출물을 첨가한 그릭스타일 요거트의 발효특성 및 저장기간 중 품질특성
Ha-Na Kim 
, Ji-Woo Yoon , Seon-Ah Moon , Sung-Bae Choi , Yong-Min Seo , Junhong Park , Jin-Woo Jhoo , Sung-Il Ahn , Gur-Yoo Ki
, Ji-Woo Yoon , Seon-Ah Moon , Sung-Bae Choi , Yong-Min Seo , Junhong Park , Jin-Woo Jhoo , Sung-Il Ahn , Gur-Yoo Ki
J Milk Sci Biotechnol 2016;34(1):51-57.
https://doi.org/10.22424/jmsb.2016.34.1.51
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https://doi.org/10.22424/jmsb.2016.34.1.51
