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Author: Soo-Hyun Kang
2 Articles are founded.
Manufacture of Functional Yogurt supplemented with Crude Materials extracted from Kaempferia parviflora
Soo-Hyun Kang 
, Soo-Ki Kim , Dong-Hyeon Kim , Hong-Seok Kim , Soo-Kyung Lee , Kwang-Young Song , Jin-Hyuk Yim , Young-Ji Kim , Il-Byung Kang , Dana Jeong , Jin-Hyeong Park , Ho-Seok Jang , Jung-Whan Chon , Hyunsook Kim , Kun-Ho Seo
, Soo-Ki Kim , Dong-Hyeon Kim , Hong-Seok Kim , Soo-Kyung Lee , Kwang-Young Song , Jin-Hyuk Yim , Young-Ji Kim , Il-Byung Kang , Dana Jeong , Jin-Hyeong Park , Ho-Seok Jang , Jung-Whan Chon , Hyunsook Kim , Kun-Ho Seo
J Milk Sci Biotechnol 2016;34(3):181-186.
https://doi.org/10.22424/jmsb.2016.34.3.181
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https://doi.org/10.22424/jmsb.2016.34.3.181
Antibacterial Effect of Crude Extracts of Kaempferia parviflora (Krachaidam) against Cronobacter spp. and Enterohemorrhagic Escherichia coli (EHEC) in Various Dairy Foods: A Preliminary Study
Dana Jeong , Dong-Hyeon Kim , Jung-Whan Chon , Hyunsook Kim , Soo-Kyung Lee , Hong-Seok Kim , Jin-Hyuk Yim , Kwang-Young Song , Il-Byung Kang , Young-Ji Kim , Jin-Hyeong Park , Ho-Seok Jang , Soo-Hyun Kang , Soo-Ki Kim , Kun-Ho Seo
, Dong-Hyeon Kim , Jung-Whan Chon , Hyunsook Kim , Soo-Kyung Lee , Hong-Seok Kim , Jin-Hyuk Yim , Kwang-Young Song , Il-Byung Kang , Young-Ji Kim , Jin-Hyeong Park , Ho-Seok Jang , Soo-Hyun Kang , Soo-Ki Kim , Kun-Ho Seo
J Milk Sci Biotechnol 2016;34(2):63-68.
https://doi.org/10.22424/jmsb.2016.34.2.63
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https://doi.org/10.22424/jmsb.2016.34.2.63
