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Author: Seon-A Jeong
1 Articles are founded.
Identification and Characterization of Lactic Acid Bacteria Isolated from Korean Cabbage (Baechu)
배추로부터 분리된 유산균의 동정 및 특성연구
배추로부터 분리된 유산균의 동정 및 특성연구
Seon-A Jeong 
, Gil-Ha Kim , Natsag Lkhagvasuren , Batchimeg Namshir , Woan Sub Kim
, Gil-Ha Kim , Natsag Lkhagvasuren , Batchimeg Namshir , Woan Sub Kim
J. Dairy Sci. Biotechnol. 2024;42(4):133-145.
https://doi.org/10.22424/jdsb.2024.42.4.133
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https://doi.org/10.22424/jdsb.2024.42.4.133
