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Author: Eun-Seon Lee
2 Articles are founded.
Evaluation of Microbial Analysis and Application of Reduction Technology in a Dairy Factory
목장형 유가공장의 미생물 분석 및 저감기술 적용 평가
목장형 유가공장의 미생물 분석 및 저감기술 적용 평가
J. Dairy Sci. Biotechnol. 2023;41(4):203-210.
https://doi.org/10.22424/jdsb.2023.41.4.203
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https://doi.org/10.22424/jdsb.2023.41.4.203
Application of Lactic Acid Bacteria to Inhibit Fungal Contamination of Cured Cheeses
항곰팡이능 보유 유산균의 숙성치즈 적용 연구
항곰팡이능 보유 유산균의 숙성치즈 적용 연구
J. Dairy Sci. Biotechnol. 2022;40(3):103-109.
https://doi.org/10.22424/jdsb.2022.40.3.103
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https://doi.org/10.22424/jdsb.2022.40.3.103

, Eun-Seon Lee





