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Author: Byung-Man Kwak
1 Articles are founded.
Importance of Dairy and Food Analyses from an Analyst’s Point of View
유제품 및 식품 분석 업무의 중요성 (분석학자의 관점)
유제품 및 식품 분석 업무의 중요성 (분석학자의 관점)
Byung-Man Kwak 
J. Dairy Sci. Biotechnol. 2020;38(4):237-239.
https://doi.org/10.22424/jdsb.2020.38.4.237
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https://doi.org/10.22424/jdsb.2020.38.4.237
