Table 2. Commercial fermented milk products in Iran

Manufacturer Nutrients Product
Zali dairy • Energy (kcal) 107.6• Sugar 5.5 g• Fat 6.9 g• Trans fatty acid 0.07 g
Haraz dairy • Energy (kcal) 79• Fat 4.5%• Carbohydrates 5%• Protein 4.6%
Damdaran • Energy (kcal) 127• Sugar 5.2 g• Fat 6.5 g• Salt 5.68 g• Trans fatty acid 5 g
Kalleh • Energy (kcal) 158• Dry material 16.5 g• Protein 3 g• Fat 10 g