Table 2 Milk and milk products reported as vehicles of disease outbreaks 1970~1979(USA)

	Salmo-nellosis	Staphylococcal intoxication	Campy-lobacteriosis	Escherichia coli diarrhea	Yersiniosis	Arizonosis	Brucello-sis	HepatitisA	Toxoplasmosis	Petroleum poisoning	Hista-mine intoxi-cation	Iron poisoning	Un-known	Total
Raw milk	3		1						1				2	7
Milk, unspecified	1	1								1			8	12
Certified milk	2		1											3
Pasteurized milk	2													2
Chocolate milk			1		1								1	3
Milk formula												1		1
Powdered milk	2												1	3
Butter		1											2	3
Whipped butter		1												1
Whipped topping													1	1
Cheese	1			1			1				1		10	14
Sour cream													1	1
Cheese puff													1	1
Milk shake mix		2												2
Ice cream	26					1		1					12	40
Unspecified, dairy product	1												1	2
Human milk	2													2
Total	40	5	3	1	1	1	1	1	1	2	1	1	40	98